- Chicken, ground 2 lb.
- Bread crumbs 3/4 cup
- Mezzetta® Homemade Style Basil Pesto 3 Tbsp.
- Salt and pepper, to taste
- Buns 10 ea.
- Butter, 1 cup
- Iceberg lettuce leaves 10 ea.
- Tomato slices 10 ea.
- *Calculated ingredients may not always be as accurate as the original recipe.
1. Mix the chicken, bread crumbs, and pesto; form into patties. Season the patties with salt and pepper and grill.
2. Butter the buns and brown on both sides.
3. Assemble the burgers as desired.