While they’ve become common ingredients in the cuisines of the Mediterranean, sweet and hot…get tips & recipes >
Green Chili Peppers 101
Perfectly tender and sliced, we fire roast our Green Chili peppers to give them a rich, slightly smoky flavor. Lime juice, cilantro and garlic are added to lend extra deliciousness and a punch of flavor to the peppers. Sourced from local family farms, they are delivered to our Napa Valley facility and are packed within 24-hours of harvest.
Our Mild and Hot Fire-Roasted Green Chili Peppers are a great way to spice up your next meal. They go great as a garnish to your Mexican dishes!